Steak and Egg Tacos
Steak and Egg Tacos

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steak and egg tacos. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Steak and Egg Tacos is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Steak and Egg Tacos is something which I have loved my whole life. They are nice and they look fantastic.

Stir the steak and continue to reheat until warmed through. A hearty dinner inspired by a substantial breakfast, this quick entrée brings together chili-dusted skirt steak and fluffy scrambled eggs and tucks them into blistered corn tortillas. Lime wedges, chopped tomato, cilantro, and crumbly queso fresco top off these tacos, adding a finishing touch of freshness. Steak and Eggs Breakfast Tacos A Mexican classic made for breakfast.

To begin with this recipe, we have to prepare a few ingredients. You can have steak and egg tacos using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Steak and Egg Tacos:
  1. Make ready Steak
  2. Get 1 Tri-tip Sirloin Steak Roast
  3. Prepare olive oil, salt and pepper
  4. Make ready Mushrooms
  5. Make ready 1 tbsp Olive Oil
  6. Take 1 tbsp Butter
  7. Take 1 tbsp minced garlic
  8. Take 1 lb Mushrooms
  9. Make ready Tortillas
  10. Take 1 tsp Olive Oil
  11. Make ready 12 4" Tortillas
  12. Prepare Eggs
  13. Prepare 12 Eggs
  14. Make ready Olive Oil
  15. Get topping
  16. Make ready Asiago Cheese

Also great for Father's Day morning and steak lovers! Thank you to Phil's Fresh Eggs for sponsoring today's conversation. Cook Ingredients: Start by cooking the steak on the stove, then cook the eggs with green chiles. This preps the ingredients for baking.

Instructions to make Steak and Egg Tacos:
  1. Oil, salt and pepper steak roast. Bake steak roast in a 425° F oven until done to your liking.
  2. Heat oil and melt butter. Sauté garlic and mushrooms. Reduce heat.
  3. Heat a flat pan, add oil with a paper towel. Warm tortillas.
  4. Heat oil and cook eggs to desired doneness.
  5. Slice steak and place on top of tortilla.
  6. Add eggs and mushrooms. Grate cheese on top.

Cook Ingredients: Start by cooking the steak on the stove, then cook the eggs with green chiles. This preps the ingredients for baking. Assemble Tacos: Place taco shells in a baking dish, then fill with cheese, eggs, steak, and a little more cheese. While your steaks are resting, Fry eggs in a little butter and olive oil until egg white is opaque. Place into a tortilla and repeat until all tacos are made.

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