Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, leftover christmas cake rum balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Low Prices on Christmas Cake Ornaments. Free UK Delivery on Eligible Orders Buy Rum Online From Master of Malt. Traditionally christmas rum balls are made of leftover christmas fruit cake chocolate and dark rum. Pour into cake crumbs and stir to combine.
Leftover Christmas Cake Rum Balls is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Leftover Christmas Cake Rum Balls is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook leftover christmas cake rum balls using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Christmas Cake Rum Balls:
- Prepare 360g, Cake: I used leftover of Christmas Fruit cake
- Prepare 85g Chocolate, chopped
- Prepare 70 ml Dark Rum:
- Make ready 1 tsp Rum essence:
- Prepare as required Chocolate for dipping
- Take as required White chocolate for garnish
Leftover Christmas Cake Rum Balls Divya Agrawal. #WCD. Crumble cake pieces in food processor or by hands.. Leftover Christmas Cake Rum Balls instructions. Crumble cake pieces in food processor or by hands.
Instructions to make Leftover Christmas Cake Rum Balls:
- Crumble cake pieces in food processor or by hands.
- Transfer the crumbs in a large mixing bowl.
- Melt chocolate in microwave at full power.
- Whisk with spatula until entire chocolate is melted nicely.
- Pour melted chocolate on cake crumbs and mix with a spatula to coat all dry crumbs with chocolate.
- Combine the rum with chocolate-cake mixture until everything comes together to form a large dough ball.
- Form medium sized balls.
- Take a bowl melt chocolate for dipping.
- Dip balls in melted chocolate.
- Take them on tray.
- Freeze them for 10mins.
- Decoration them with melted white chocolate.
Leftover Christmas Cake Rum Balls instructions. Crumble cake pieces in food processor or by hands. Transfer the crumbs in a large mixing bowl. Melt chocolate in microwave at full power. Whisk with spatula until entire chocolate is melted nicely.
So that’s going to wrap it up for this special food leftover christmas cake rum balls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
