Chocolate and Mango Mug cakes
Chocolate and Mango Mug cakes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chocolate and mango mug cakes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate and Mango Mug cakes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chocolate and Mango Mug cakes is something which I have loved my whole life.

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To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate and mango mug cakes using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate and Mango Mug cakes:
  1. Get Chocolate mug cake (quantity for one cup)
  2. Take Maida (All-purpose flour)
  3. Make ready powdered sugar
  4. Get cocoa powder
  5. Make ready baking powder
  6. Get baking soda
  7. Prepare melted butter
  8. Take milk
  9. Prepare vanilla essence
  10. Make ready chocolate chips
  11. Get chocolate syrup for garnish
  12. Take powdered sugar
  13. Take Mango Mug cake
  14. Make ready All-purpose flour(maida)
  15. Get powdered sugar
  16. Prepare baking powder
  17. Make ready baking soda
  18. Get milk
  19. Take melted butter
  20. Get vanilla essence
  21. Get mango pieces

This decadent chocolate mug cake is so moist and chocolatey! It's the best quick-fix dessert to make when you're craving chocolate cake. It's made with a dash of baking soda to keep it. Cream the butter and sugar together in a mixing bowl using an electric hand whisk or a wooden spoon.

Instructions to make Chocolate and Mango Mug cakes:
  1. Add flour, powdered sugar, cocoa powder, baking soda and baking powder to 2 or as many cups you want.
  2. Add milk, melted butter, vanilla essence and mix it all well. Add chocolate chips in the centre and mix them well.
  3. Put the mugs in microwave for 1 1/2 minutes on high. Remove and let cool and serve with powdered sugar and chocolate syrup.
  4. For the mango mug cake, take flour, powdered sugar, baking powder and baking soda in a mug.
  5. Add milk, melted butter and vanilla essence and mix well.
  6. Add chopped mango pieces and mix again.
  7. Put in the microwave for high for 1 1/2 minutes and take out and cool and serve with more mango pieces.

It's made with a dash of baking soda to keep it. Cream the butter and sugar together in a mixing bowl using an electric hand whisk or a wooden spoon. Add the eggs one at a time, beating until smooth after each addition. Mix all the ingredients very well. Pour the cake batter into a glass bowl or a microwave-safe mug.

So that is going to wrap it up for this exceptional food chocolate and mango mug cakes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!