Steak with mushroom and spinach sauce.
Steak with mushroom and spinach sauce.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, steak with mushroom and spinach sauce.. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Steak with mushroom and spinach sauce. is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Steak with mushroom and spinach sauce. is something that I have loved my whole life. They’re fine and they look fantastic.

Cook steak to your liking, remove from pan and rest. Add mushrooms, red onion and fry till soft. Add flour and mix till all liquid thickens, stirring constantly. Steak with mushroom and spinach sauce.

To begin with this recipe, we must first prepare a few ingredients. You can have steak with mushroom and spinach sauce. using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steak with mushroom and spinach sauce.:
  1. Make ready 1 steak cut of your choice
  2. Take 10 chopped mushrooms of your choice.
  3. Prepare 1 spinach leaves, as much as you want.
  4. Get 50 grams butter
  5. Take 3 tbsp flour
  6. Make ready 1 cup beef stock
  7. Make ready 1 red onion

Finish with lemon juice and zest and season to taste. Serve the steaks topped with brandied mushroom sauce, with spinach on the side. In the same pan, saute red pepper and onion in remaining oil until tender. Add spinach and rosemary; cook and stir just until spinach is wilted.

Steps to make Steak with mushroom and spinach sauce.:
  1. Cook steak to your liking, remove from pan and rest. Add mushrooms, red onion and fry till soft. Add butter and melt down. Add flour and mix till all liquid thickens, stirring constantly. Add beef stock and continue stirring till a nice sauce develops. You will know what it should be like as soon as its ready. You may need more stock. This will depend on your own preference as to how thick you like the sauce. Remove from flame and stir in spinach leaves. Top steak with sauce.
  2. Note in my picture I also had potato and garnished with oven roasted capsicum. Works well with roasted vegetables or a side of fries. Its really up to you.

In the same pan, saute red pepper and onion in remaining oil until tender. Add spinach and rosemary; cook and stir just until spinach is wilted. Stir in the cream cheese, sour cream and milk; heat through (do not boil). Drain linguine; top with mushroom mixture and beef. Stir in the spinach and cook until just wilted, then stir in the mustard and crème fraîche, and bubble everything together.

So that’s going to wrap this up for this exceptional food steak with mushroom and spinach sauce. recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!