Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something that I have loved my whole life. They’re fine and they look wonderful.
Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Teresa SM New Zealand. Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Lontong pressed rice with mix veges cooked in spicy coconut cream which sauce is typical of Padang's flavour, of my mum's cooking.
To begin with this recipe, we have to prepare a few components. You can have mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
- Make ready Rice cooker: to make pressed rice Lontong cake
- Prepare 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
- Take sugar, cook20',taste salt & sugar then mix; transfer into a pan
- Make ready rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
- Get or substitute with rice Ketupat cake(from the Asian supermarket)
- Prepare 500 g Shin beef/1kg chicken wash first,cut into small pieces
- Make ready 1.5 lt. boiled water from the kettle
- Make ready 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
- Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
- Prepare 500 g white Chayote peeled,cut into matchstick (see image), then
- Get sprinkle salt over the sticky oil of the coyote, then rinse
- Take (or substitute w/ jackfruit cut into bite pieces; see image)
- Get 250 g french beans, cut into 4cm pieces, steam cook 18' or
- Make ready 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
- Take 2 carrots cut to matchsticks
- Make ready 2 fresh tomatoes cut into small cubed
- Get 4 cm fresh ginger
- Make ready 5 cm fresh galangal or 1 tsp galangal powder
- Make ready 4 cm fresh turmeric or 1 tsp turmeric powder
- Get 2 stalks lemongrass, crush at the white part, tied up on top
- Get 6 kaffir lime or lemon leaves
- Prepare 4 pcs bay leaves
- Make ready 5 candle nuts or 8 macadamia nuts
- Take 8 fresh red chilies for the paste(extra 4 red chillies to dice)
- Take 10 red shallots
- Prepare 7 cloves garlic
- Prepare 1 tbs round coriander or 1/2 tsp coriander powder
- Take 1/2 tsp ground nutmeg
- Make ready 1/4 tsp ground cinnamon
- Make ready 1/2 tsp ground kencur
- Get 700 ml coconut cream milk
- Prepare 1 tsp white pepper powder or 1 tbs black pepper grinded
- Prepare 2 tbs Java Coconut sugar that has dark brown colour
- Prepare or 2 tbs Palm sugar
- Prepare 3 cubes bouillon chicken or bouillon beef powder
- Get 2 tsp salt
- Take 3 tbs Rice Bran oil
- Make ready Ketupat cake (compressed rice) or Lontong rice cut into chunks
- Get Top dish:
- Prepare 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
- Make ready Kerupuk merah (cracker red chips)
Here is how you cook that. Tapi nggak perlu ke Padang juga kalau mau rasain Lontong Sayur Padang yang identik banyak perentelan dan bumbu ini. Moms bisa lihat resep ala dapur Lezzat yang sudah dirangkum dari beberapa sunber. Yuk langsung saja coba di rumah resep lontong sayur khas Padang, berikut bahan dan cara membuatnya.
Steps to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
- Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
- In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
- Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
- To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙
Moms bisa lihat resep ala dapur Lezzat yang sudah dirangkum dari beberapa sunber. Yuk langsung saja coba di rumah resep lontong sayur khas Padang, berikut bahan dan cara membuatnya. Sayur Kacang, Gulai sayur Nangka Muda dan Kuah lontong sayur padang sendiri biasanya berisi campuran gulai nangka, kacang panjang, terkadang juga sayur buncis, kalau nangka sendiri itu andalannya tapi terkadang sedang tidak musim nangka terpaksa Abang-abang penjual lontong menggantinya dengan gulai sayur kacang panjang atau sayur kacang buncis. Resto Minang lebih variatif dibanding Nasi Padang! Lontong sayurnya enak banget, potongan ketupatnya rapi, sayur nangkanya lembut, dan terutama kuahnya berasa banget karinya.
So that is going to wrap this up for this special food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
