Sig's No Bun Cheeseburger Bake
Sig's No Bun Cheeseburger Bake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sig's no bun cheeseburger bake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sig's No Bun Cheeseburger Bake I had some ground mince steak in freezer that needed using up. I made this for my granddaughter's friends as they came around. They asked for burgers and I had no buns. This is what I came up with.

Sig's No Bun Cheeseburger Bake is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sig's No Bun Cheeseburger Bake is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have sig's no bun cheeseburger bake using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Sig's No Bun Cheeseburger Bake:
  1. Make ready 4 beefsteaks or about 500 gr best beef mince meat
  2. Prepare 1 tbsp ground multicoloured peppercorns or use black
  3. Take 1/2 tbsp dried chilli flakes
  4. Make ready 1 pinch of salt
  5. Take 250 grams of brown cepe mushrooms, pureed
  6. Take 2 slice of white bread , soaked in water quickly and squeezed out
  7. Get 1 medium sized fresh egg
  8. Make ready 1 tbsp dried parsley
  9. Get 100 grams gorgonzola or other blue cheese
  10. Prepare 1 fresh tomato
  11. Take 1 large shallot
  12. Get 4 slice of cheese to your liking , I used a salami shaped cheese , taste similar to a Swiss or Danish cheese

The composition for cooking Sig's No Bun Cheeseburger Bake. I always use this special recipe to serve Sig's No Bun Cheeseburger Bake for my daughter. Here is how you can simply make it. Next you will mix together eggs, mayo, heavy cream, and salt and pepper in a small bowl.

Instructions to make Sig's No Bun Cheeseburger Bake:
  1. Preheat oven to about 180C
  2. Mix the chilli flakes, crushed peppercorn, parsley, egg, soaked bread, half the pureed mushrooms and half of the gorgonzola (crumbled) adding salt to taste, very well..
  3. Put the mixture into a non stick baking pan, I use a square pan as it is easier to take out the servings
  4. Crumble the rest of the gorgonzola over the top of meat and push it into the meat
  5. Spread the rest of mushroom puree over the meat mixture.
  6. Slice the tomatoes and shallot thinly
  7. Top the meat mixture with the sliced shallot, then tomato and finally with the cheese slices.
  8. Bake for about 30 minutes or until the cheese has melted and the bake had come away from the side of the tin slightly.
  9. Leave to cool for a few minutes then portion it whilst in the tin.
  10. Serve with fried baby tomatoes and potatoes or a salad and garlic bread .

Here is how you can simply make it. Next you will mix together eggs, mayo, heavy cream, and salt and pepper in a small bowl. Filed Under: baked, Breakfast Ideas, Buns, No bake, Recent Recipes. Over the past few years I've been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

So that’s going to wrap this up for this special food sig's no bun cheeseburger bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!