Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, best beef stroganoff. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Best Beef Stroganoff is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Best Beef Stroganoff is something which I’ve loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can have best beef stroganoff using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Best Beef Stroganoff:
- Prepare Pasta
- Make ready 1 linguini pasta
- Get Stroganoff
- Make ready 3 tbsp olive oil
- Prepare 1/2 lb tenderloin steak cut into small strips
- Prepare 1 small size minced onion
- Prepare 5 clove minced/pressed garlic
- Prepare 3 cup diced mushrooms
- Make ready 2 tbsp white cooking wine
- Prepare 284 ml can of beef broth
- Make ready 2 tsp Dijon mustard
- Make ready 1 tsp Worcestershire sauce
- Get 1/4 cup sour cream
Bring a large pot of lightly salted water to the boil. Add pasta and cook until al dente; drain. Melt butter in a large saucepan over medium-high heat. Stir in onions and garlic, and cook until slightly tender.
Instructions to make Best Beef Stroganoff:
- Put large pot of water on stove to boil
- Put large frying/sauce pan on med-high heat with 1 tbsp of oil.
- Season steak with salt & pepper, then sear steak on both sides in frying pan for 30-60 seconds (don't cook all the way through). Remove steak from pan with juices and set aside.
- In the same pan, sauté onions and garlic until tender (about 3 min) with 1tbsp of oil.
- Add last tbsp of oil with mushrooms (a mix of assorted mushrooms works best) and sauté until tender (about 5 min).
- Stir in wine and simmer for 2 min.
- Add remaining ingredients (be careful not to overdue Worcestershire or Dijon because they can easily overpower the other flavours) and simmer until sauce begins to thicken (about 10 min).
- While sauce is thickening, add linguini to boiling water and cook until tender. Drain, and divide into your guests' pasta bowls.
- Stir steak into sauce and season to taste with salt and pepper (LOTS of pepper please!).
- Spoon sauce over pasta for each guest and sprinkle some paprika on top for color. Enjoy!
Melt butter in a large saucepan over medium-high heat. Stir in onions and garlic, and cook until slightly tender. This is the best beef stroganoff with sour cream you will ever eat. Tender chunks of beef, creamy seasoned sour cream sauce and egg noodles. And if you make this stroganoff you will instantly be addicted and want it all the time.
So that is going to wrap it up for this special food best beef stroganoff recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
