Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spicy corned beef tacos with an avocado dressing coleslaw. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw is something that I have loved my entire life.
Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy corned beef tacos with an avocado dressing coleslaw using 31 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Make ready slow cooked corned beef
- Get 1 packages corned beef
- Make ready 1 tbsp ground cumin
- Make ready 2 beers
- Take 1 tbsp Mexican oregano
- Make ready 1 tbsp minced garlic
- Take 1 tsp ground black pepper
- Make ready water
- Make ready Coleslaw dressing
- Get 1 Avocado
- Take 1/2 onion, minced
- Take 1 tbsp apple cider vinegar
- Get 1 tbsp lemon juice
- Prepare 2 tbsp Best Foods mayonnaise
- Get 2 tbsp Mexican La Crema
- Get 1 tsp dry mustard
- Get 1 tbsp agave nectar
- Prepare Coleslaw
- Make ready 1 head small cabbage, chopped
- Make ready 1 diced red onion
- Take 1 colored bell pepper diced
- Prepare 1 carrot, minced
- Make ready salt
- Get spicy corned beef
- Get 2 tbsp olive oil
- Take 1 onion, chopped
- Make ready 1/2 can Chipotle in adobo sauce
- Prepare 12 oz BBQ sauce
- Prepare Tortilla
- Get tortillas
- Make ready olive oil, extra virgin
Cook on low while you go to work. Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw step by step.
Steps to make Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw:
- Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
- Later that night, place avocado in a blender with the onion, lemon juice and vinegar. The onion blended with the avocado first will help to keep it green longer. Add the rest of the dressing ingredients and blend until smooth.
- Add the dressing to all of the prepared coleslaw ingredients. And set aside.
- Sauté onion in a large skillet. Blend chipotle in adobo sauce with bbq sauce. Remove corned beef from slow cooker and shred. Add corned beef and sauce to skillet.
- In a flat cast iron pan , heat olive oil applied lightly with a paper towel. Once temperature reaches medium high place tortilla on it. Flip when it starts to inflate and brown. Brown other side.
- Fill tortilla with corned beef and coleslaw. Top with ingredients of choice such as fresh cilantro and cheese.
The onion blended with the avocado first will. Spicy Corned Beef Tacos with an Avocado Dressing Coleslaw step by step. Place all the ingredients for slow cooked corned beef into a slow cooker. Add enough water just to cover. Cook on low while you go to work.
So that’s going to wrap this up for this exceptional food spicy corned beef tacos with an avocado dressing coleslaw recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!