Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, souperior meatloaf. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Souperior Meatloaf is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Souperior Meatloaf is something which I have loved my entire life.
Combine all ingredients in large bowl. Lipton Souperior Meatloaf is the best recipe to make on any weeknight because it comes together quickly and will feed your whole family with leftovers for later. Serve with mashed potatoes, steamed vegetables, a lightly dressed side salad, or whatever sides you enjoy. Make sure you get all the ingredients properly mixed in.
To begin with this particular recipe, we have to prepare a few ingredients. You can have souperior meatloaf using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Souperior Meatloaf:
- Take 1 lb ground beef (90/10)
- Get 1 lb ground pork
- Get 1 box stove top stuffing
- Get 1 can golden mushroom soup
- Make ready 1 can beefy mushroom soup
- Get 2 tbsp horseradish
- Take 2 large eggs
This is a recipe I got from the Lipton Onion Soup mix plus I added a whole white onion and a whole bulb of garlic! Of course it fell apart it always does! Cover the meatloaf in a piece of cheesecloth, place it on a rack, then into the slow cooker it goes. This technique will hold the meatloaf together as you take it in and out of the slow cooker.
Instructions to make Souperior Meatloaf:
- In medium bowl combine ground beef and ground pork. Set aside.
- Whisk eggs in a small bowl add horseradish and mix well.
- Open stuffing, add entire package to meat mixture. Mix well with hands (it's the best way to insure it is mixed) add in egg mixture, and 1/2 can golden mushroom soup, continue using your hands until mixed well.
- Form into a loaf and place in casserole dish or cast iron skillet. Pour remaining golden mushroom soup on top. Bake at 350 for 55 minutes.
- Remove from oven and cover the top with the entire can of beefy mushroom soup and bake for another 10 minutes.
- Remove from oven and let cool for 10 minutes, slice and serve.
Cover the meatloaf in a piece of cheesecloth, place it on a rack, then into the slow cooker it goes. This technique will hold the meatloaf together as you take it in and out of the slow cooker. Want to cut back on calories? Quality minced beef & bacon in a spicy tomato sauce "A good meatloaf with freshly made tomato sauce is great comfort food. It's made along similar lines to meatballs and burgers, and trust me - anyone who tries it will love this just as much.
So that’s going to wrap this up for this special food souperior meatloaf recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
