Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, classic ground beef stroganoff. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Classic Ground Beef Stroganoff is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Classic Ground Beef Stroganoff is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Classic Ground Beef Stroganoff:
- Prepare 1 lb ground beef
- Prepare to taste Salt, pepper
- Get 1/2 teaspoon onion powder
- Make ready 1/2 teaspoon garlic poweder
- Get 1/2 onion, diced
- Make ready 8-10 oz mushrooms, sliced
- Take 2 cloves garlic minced
- Make ready 2 tablespoons butter, divided
- Get 2 teaspoons flour
- Make ready 1 1/2 cups beef broth
- Make ready 10.5 oz can cream of mushroom soup
- Get 1 tablespoon Worcestershire sauce
- Prepare Pinch ground nutmeg
- Make ready 1 cup sour cream
- Make ready Cooked egg noodles (whole wheat are best)
Even if you have never eaten or prepared the rich, delicious dish, no doubt you've heard of it somewhere. There are various different types of Stroganoff recipes to be found but this. An ideal weeknight dinner, this stroganoff recipe earns "ultimate" status by being so quick to cook without losing any of the classic creamy flavour. This traditional beef stroganoff recipe is.
Instructions to make Classic Ground Beef Stroganoff:
- Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
- In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
- Sprinkle on flour a stir to cook flour for 2 minutes
- Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
- Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
- Check for last minute seasoning needs and stir in sour cream just before serving.
- Serve over whole wheat egg noodles
An ideal weeknight dinner, this stroganoff recipe earns "ultimate" status by being so quick to cook without losing any of the classic creamy flavour. This traditional beef stroganoff recipe is. A classic Beef Stroganoff is comfort food at its best! Slices of tenderloin steak, onions and cremini mushrooms coated with a flavorful creamy sauce. Bring a large pot of well-salted water to a boil over high heat.
So that is going to wrap this up for this exceptional food classic ground beef stroganoff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
