Onion-Crusted Beef Prime Rib Roast
Onion-Crusted Beef Prime Rib Roast

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, onion-crusted beef prime rib roast. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Onion-Crusted Beef Prime Rib Roast is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Onion-Crusted Beef Prime Rib Roast is something that I’ve loved my entire life. They are fine and they look wonderful.

Place beef, fat side up, on rack in shallow roasting pan. Sprinkle all sides and underneath beef generously with garlic powder, dried onion, salt and pepper. Sprinkle all sides and underneath the beef generously with garlic powder, dried onion flakes, salt and pepper. Onion-Crusted Beef Prime Rib Roast is one of the most favored of current trending foods on earth.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook onion-crusted beef prime rib roast using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Onion-Crusted Beef Prime Rib Roast:
  1. Make ready 4 lb Beef (prime) rib roast
  2. Prepare 4 clove Garlic
  3. Prepare 1/2 Chopped Onion
  4. Take 1 Salt
  5. Prepare 1 Pepper

Onion-Crusted Beef Prime Rib Roast is something that I have loved my whole life. Sprinkle the meat with salt, pepper, garlic powder, and smoky paprika. Season beef with onion soup mix, making sure to cover all exposed sides, and place in a roasting pan, fattiest-side up. Pour beef-flavored broth into slow cooker.

Steps to make Onion-Crusted Beef Prime Rib Roast:
  1. Place roast (fat side up) on rack in shallow roasting pan.
  2. Rub minced garlic & diced onions on each side.
  3. Sprinkle salt & pepper generously on each side.
  4. Let beef stand at room temp 20 minutes.
  5. Roast beef uncovered for 15 minutes at 450°F.
  6. Reduce temperature to 350 & continue to roast 1-1&1/2 hours or until internal temp reaches 130 (rare) or higher.
  7. Let beef stand 15-20 minutes. Temp will rise 5-10 degrees upon resting.
  8. Slice and serve.

Season beef with onion soup mix, making sure to cover all exposed sides, and place in a roasting pan, fattiest-side up. Pour beef-flavored broth into slow cooker. Rub beef roast all over with vegetable oil. So let's see how to cook a Prime Rib Roast. Recipe by Pat Milton, and cooked with photos by Sally Hall.

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