Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini steaks. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Zucchini steaks is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Zucchini steaks is something which I have loved my whole life.
A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Stir in seasonings, vegetables, water and rice; bring to a boil. In a bowl, combine the lemon zest, garlic, herbs, bread crumbs, and remaining oil. Sprinkle the mixture over the zucchini and serve with the steak.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have zucchini steaks using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Zucchini steaks:
- Take 4 large zucchini
- Get 2 stick butter
- Take 1/2 tsp onion powder
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp granulated garlic powder
These baked zucchini rounds come out perfectly tender crisp with a golden parmesan cheese topping. Serve with steaks, burgers, chicken… or even to snack on on their own! Score zucchini (like you're dicing an avocado) and scoop out insides into a large bowl to use later. Transfer zucchini boats to a large baking dish.
Steps to make Zucchini steaks:
- Heat grill
- Slice the zucchini lengthwise.
- Melt butter add salt, garlic, and onion powder.
- Grill the zucchini till done. Add to butter mixture.
- Serve hope you enjoy!
Score zucchini (like you're dicing an avocado) and scoop out insides into a large bowl to use later. Transfer zucchini boats to a large baking dish. Delicious juicy marinated steak and zucchini noodles cook up together in just one pan for a quick low carb meal you'll be crazy about. The marinade helps to tenderize and infuse the steak with savory flavor and links up the cooking juices into a sauce worth sipping by the spoon! Rub the steak with a tablespoon of the remaining herb oil.
So that is going to wrap this up for this special food zucchini steaks recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
