Crispy samosa
Crispy samosa

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, crispy samosa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In this video, I show you how to make these absolutely scrumptious vegetable samosas that are better than store-bought. Definitely give this recipe a try. This full-proof crispy samosa recipe yields crispy, soft and crunchy texture. This crispy samosa recipe never disappointed me, every time it brings all the smiley faces around me.

Crispy samosa is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Crispy samosa is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have crispy samosa using 5 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crispy samosa:
  1. Get Flour
  2. Make ready Oil
  3. Get Salt
  4. Get Water
  5. Make ready Grounded fried beef

Crispy and flaky textured Samosa with hot potato filling inside is ready to eat. Crispy Onion Samosa Recipe is one of India's classic evening snacks recipes. Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Best Indian Punjabi samosa recipe you will ever make at home.

Steps to make Crispy samosa:
  1. Mix flour,salt, oil and water into a nice and soft dough
  2. Allow to rest for 10 minutes
  3. Roll and cut into pieces
  4. Flatten each piece into a round shape. Rub oil on top and continue to pile up the flatten pieces
  5. Roll out to make a single piece and toast it on a pan for few minutes on each side
  6. Allow to cool and cut into 4. Trim the edge and peel out each triangular piece
  7. To the wider sides. Place one edge on top of the other using a paste of flour as a gum
  8. Add in ur fillings(fried grounded beef) and close the shape with the other side.
  9. Fry in hot oil

Onion Samosa recipe is one of the most sought after snack recipe by many of my blog readers. Best Indian Punjabi samosa recipe you will ever make at home. Crispy, flaky, with delicious aloo filling, perfect recipe from scratch! Learn to make the best samosa pastry, delicious filling and watch the. Crispy Aloo Samosa recipe is the most famous puffed, deep-fried snacks that nobody can resist.

So that’s going to wrap this up for this exceptional food crispy samosa recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!