Salisbury Steak
Salisbury Steak

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, salisbury steak. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Salisbury Steak is something that I’ve loved my whole life.

Family loved it.will make again very soon. For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon and some salt and pepper. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. In a medium bowl, combine egg, cracker crumbs, onion, salt, pepper and sage.

To get started with this recipe, we have to prepare a few components. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salisbury Steak:
  1. Make ready 2 lb potatoes, mashed
  2. Take 1 lb broccoli, steamed
  3. Get Patties
  4. Take 2 lb lean ground beef
  5. Take 1/4 cup milk
  6. Prepare 1/2 cup breadcrumbs
  7. Make ready 1 packages dry onion soup mix
  8. Get Gravy
  9. Take 1 can low sodium cream of mushroom soup
  10. Prepare 1 can golden mushroom soup
  11. Prepare 1 packages low sodium brown gravy mix
  12. Prepare 3/4 cup beef broth
  13. Take 8 oz sliced white mushrooms, washed

In a large skillet over medium-high heat, brown both sides of patties. We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends.

Steps to make Salisbury Steak:
  1. Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
  2. Mix together both cans of soup, brown gravy mix and broth.
  3. Place patties in 4qt crock pot in a pyramid pattern.
  4. Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.

It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions, and rich brown gravy make this one more delicious item to serve to your family and friends. Salisbury Steak with Bacon Bacon gives this saucy steak a satisfying, smoky flavor. Serve it with egg noodles or mashed potatoes for delicious and easy comfort food. Salisbury steak may be a vintage recipe, but we're fully on board for the comeback.

So that is going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!